Hawawshy ( egyptian food)

Ingredients

1 kg minced meat
2 large onions
3 pieces tomatoes (chopped very small cubes)
2 pieces of green pepper turkey (cold)
3 piece green hot pepper (by desire)
Salt 1 small outstanding
1-2 teaspoon black pepper
1 teaspoon spices meat
Package parsley
3 pieces of garlic (or garlic tablespoon dried)
Egyptian bread

Preparation

Chop onion is to cut the medium-sized green pepper and cut small pieces (and pepper as you like) and add all of the above to the minced meat and add to diced tomatoes chopped very small - and salt and pepper, spices, garlic and parsley cut small pieces and add to mixture and mix ingredients previous previous all good - each loaf of bread cut in half and placed in each half of bread, half the quantity of a mixture of meat, vegetables and spices hand grip of the former equal to almost the size of bread, or as the user and knock each half Foil (Aluminum Foil) and placed in an oven temperature of not less than 180 degrees for about 45 Minutes then with tahina and .